Instructions for a Bacon Roasting Iron

Instructions for a Bacon Roasting Iron

1. First Use Heat the iron (on embers, fire or a stove), then clean it with a slice of bacon. There's no need to wash it.

2. Heating Heat up the bacon roasting iron.

3. Filling Place the goodies you want to cook (bacon, sausage, hot dogs) between the heated iron plates.

4. Draining Use the small spout to drain all the rendered fat onto your bread sprinkled with fresh vegetables.

5. Enjoy! Enjoy the beautiful and delicious sandwich you've made. Then, repeat the steps until you're full.

6. Cleaning After use, it requires thorough drying. Preserve the roasting iron with some fat to prevent oxidation.